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Viegreen

Women's Wellness Herbal Tea

Women's Wellness Herbal Tea

Regular price £19.99 GBP
Regular price Sale price £19.99 GBP
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A GIFT FROM ZAVYO TEA

Spend £40 or more and receive a complimentary Butterfly Pea Tea. Simply add it to your bag — your discount will be applied automatically.

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A distinctive Vietnamese herbal infusion crafted from eight carefully selected botanicals, with Pueraria mirifica forming 36% of the blend alongside Vietnamese Ginseng, goji berries, Astragalus root, Ophiopogon root, Poria mushroom, cassia seed and stevia leaf.

Pueraria mirifica provides the foundation of this unusual botanical composition, complemented by Vietnamese Ginseng and a carefully selected combination of roots, berries, seeds and traditional Asian botanicals. Goji berries add a gently fruity dimension, while stevia leaf brings natural sweetness without added sugar.

Smooth, mild and naturally caffeine-free, this complex botanical blend brings together ingredients with long histories of use in Asian herbal traditions, creating a distinctive infusion with a gently sweet and layered character.

WHY YOU’LL LOVE IT

36% Pueraria Mirifica
Pueraria mirifica makes up more than a third of the blend, providing the distinctive botanical foundation of this unusual herbal infusion.

Vietnamese Ginseng
A distinctive Vietnamese botanical ingredient that adds another dimension to this carefully composed herbal blend.

Eight Carefully Selected Botanicals
Pueraria mirifica, Vietnamese Ginseng, goji berries, Astragalus root, Ophiopogon root, Poria mushroom, cassia seed and stevia leaf create a complex and thoughtfully layered composition.

Naturally Caffeine-Free
Made without traditional tea leaves, this botanical infusion is naturally free from caffeine.

Smooth & Gently Sweet
A mild botanical profile is complemented by the gentle fruitiness of goji berries and natural sweetness from stevia leaf.

A Distinctive Asian Botanical Blend
Roots, berries, seeds and mushrooms come together in an unusual composition inspired by ingredients with long histories in Asian herbal traditions.

INSIDE THE BLEND

Pueraria Mirifica — 36%
The defining ingredient of the blend. Pueraria mirifica is a tuberous plant native to parts of Southeast Asia with a long history of traditional botanical use. Here, it forms more than a third of the composition and provides the foundation for the other botanicals.

Vietnamese Ginseng
A prized botanical associated with Vietnam’s herbal tradition. Its root character adds depth and complexity alongside Pueraria mirifica and the other traditional ingredients.

Goji Berries
Bright red berries with a long history as both a food and botanical ingredient in East Asia. They introduce a gently fruity dimension that complements the deeper roots and seeds in the blend.

Astragalus Root
A traditional botanical root widely used in East Asian herbal preparations. Its mild, earthy character sits naturally alongside ginseng and the other root ingredients.

Ophiopogon Root
A small tuberous root with a long history of use in traditional East Asian botanical preparations, contributing another subtle layer to the blend’s complex herbal profile.

Poria Mushroom
A traditional fungal ingredient used for generations in East Asian botanical preparations. Its mild, earthy character complements the roots and seeds within the blend.

Cassia Seed
A traditional botanical ingredient used in East Asian herbal preparations, bringing an additional earthy dimension to this multi-ingredient infusion.

Stevia Leaf (Stevia rebaudiana)
A naturally sweet leaf used to bring gentle sweetness to the infusion without adding sugar.

TASTE & AROMA

Aroma: Mild, earthy and gently botanical
Taste: Smooth and layered with mild herbal notes, gentle fruitiness and natural sweetness
Finish: Soft, clean and subtly sweet
Liquor: Clear golden-brown

HOW TO BREW

Tea amount: 1 tea bag (3 g)
Water volume: 200–250 ml
Temperature: 90°C
Steep time: 3–5 minutes

Tip: Enjoy warm for its full botanical character, or allow the infusion to cool before serving over ice.

TEA DETAILS

Origin: Vietnam
Tea Type: Botanical Herbal Infusion
Ingredients: Pueraria Mirifica, Vietnamese Ginseng, Goji Berries, Astragalus Root, Ophiopogon Root, Poria Mushroom, Cassia Seed, Stevia Leaf (Stevia rebaudiana)
Format: Tea Bags
Net Weight: 150 g (50 × 3 g Tea Bags)
Caffeine: Naturally Caffeine-Free
Producer: VIEGREEN
Shelf Life: 24 Months

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