Vietnamese Jin Xuan Oolong Tea

Discover Jin Xuan Oolong Tea from Bao Loc, Vietnam, a beautifully smooth loose leaf tea with a delicate aroma, gentle natural sweetness and a mellow, rounded character.

Grown in Vietnam’s Central Highlands, Bao Loc is celebrated for its tea-growing heritage and favourable mountain climate. Jin Xuan, a tea cultivar originally developed in Taiwan, is particularly appreciated for its soft, naturally creamy character and elegant flavour.

Carefully processed into tightly rolled leaves that gradually unfurl during brewing, this Vietnamese Oolong offers a refined tea experience, whether enjoyed traditionally or as part of your daily tea ritual.

WHY YOU’LL LOVE IT

Beautifully Smooth & Mellow

A gentle Oolong with a rounded flavour, delicate aroma and naturally sweet finish.

Jin Xuan Tea Cultivar

Known for its soft, creamy character and beautifully balanced taste.

Traditional Rolled Oolong Leaves

Tightly rolled leaves slowly open during infusion, releasing their distinctive aroma and flavour.

Enjoy Multiple Infusions

Re-steep the leaves several times to explore the subtle changes in flavour with each brew.

From Vietnam’s Tea Highlands

Sourced from Bao Loc, a region known for its established tea-growing tradition and distinctive Oolong teas.

TASTE & AROMA

Aroma: Delicate, soft and gently creamy
Taste: Smooth, mellow and naturally sweet
Finish: Clean, rounded and lingering
Liquor: Golden-green

HOW TO BREW

Tea: 8 g
Water: 200 ml
Temperature: 75–80°C
Time: 20–25 seconds
Re-steep: Multiple times

Tip: This tea is particularly well suited to short, repeated infusions. Adjust the amount of tea and brewing time to discover your preferred strength and flavour.

TEA DETAILS

Origin: Bao Loc, Vietnam
Tea Type: Jin Xuan Oolong Tea
Format: Loose Leaf Tea
Net Weight: 250 g or 500 g (2 × 250 g)
Producer: Tang Vinh An
Shelf Life: 24 months from production